CHICKEN LETTUCE CUPS (2)
TOFU or SHRIMP LETTUCE CUPS (2)
Minced mushroom and celery over crispy noodle; choice of CHICKEN, TOFU or SHRIMP CUP
Lightly battered and seasoned, crispy and tasty.
VIETNAMESE SPRING ROLL
Chilled, not fried Delicate rice paper rolled shrimp, rice noodle, cilantro, lettuce and green onion. Available in Chicken or Vegetarian
WALNUT SUMMER ROLL
Chilled, not fried
Delicate rice paper rolled seaweed, mixed green and cilantro with chopped. Vegetarian but packed with taste.
CHEESE FRIED WONTON
Made with cream cheese and scallions, delicious!
Wonton made with chicken breast tossed in spicy sesame oil with spinach and crushed peanuts. Extra spicy per request.
SALT & PEPPER CALAMARI
Pepper-salt, spicy fried.
SOFT SHELL CRAB
Without a doubt, the house specialty! Sautéed with pepper-salt, garlic, scallion, bell pepper and Jalapeno.
SOUTHERN SPICY SHRIMP
Crispy shrimp braised with pepper-salt and fresh chili.
4 fried wonton, 2 egg roll, 2 barbecued ribs, 2 fried shrimps and onion pancake. served with 4 sauces: ginger-soy, chili, mustard & sweet/sour.
© 2006 Le Chine Wok